I recently did a shoot with stylist Amy Paliwoda, and my friend and pie maker Adrianna Adarme of A Cozy Kitchen. We shot some beautiful fall pies, with some amazing crust designs. I love all of our photos 🙂
I shot Leslie Bilderbacks Salt cookbook and it has finally come out! It’s my favorite book I’ve done with Leslie so far. Salt is such an inherently beautiful ingredient, such a fun project.
I hadn’t shot any drinks in a long time, so I decided to make some simple ones to shoot myself in a variety of environments for practice. I loved the way they all turned out. The drink above is simply ginger ale with some melon balls and fresh sage. If I was making this as real cocktail I would use some ginger beer with blended melon, and my favorite thing to add to every cocktail ever: St. Germaine.
These beautiful rhubarb ribbons are super easy to make! You just take a vegetable peeler to the rhubarb. They curl naturally!
I am so happy I finally found a good use for those vintage fruit picks I have been hoarding for a long long time.